When you walk into the Award-winning Clemenza’s at Uptown Station,
owned and operated by Dominic “Dom” Damiano, you are part of his
Clemenza family – Born from a love of cooking, deep Italian roots, and a
desire to delight, Clemenza’s encompasses all that is Italian. From woodfired
pizzas and traditional red sauces to pasta and clams, paired with one
of their premier wines. They also offer a classic taste of Italy and boast a
full bar of premium liquors plus a wide array of specialty cappuccinos and
expressos for a true Italian experience. Besides providing the best dining
experience on the Emerald Coast, Clemenza’s supports the community and the military at every opportunity
including a number of private military dinners and retirements. He provides cooking classes for deployed
spouses and squadron team building. Emerald Coast Magazine referred to “Dom” as the “Culinary
Godfather.” Best of the Emerald Coast five years running in four different categories and Finest of the Emerald
Coast 2 times. They were also one of the Top Ten Restaurant's in the Huffington post, received 11 Emerald
Fork Awards, and five Certificates of Excellence from Trip Advisor. He was a also an Honorary Commander at
Eglin AFB and Hurlburt Field and is currently a Special Advisor to the 1 SOW. For over five years Clemenza’s
has been an avid and consistent supporter of the Hurlburt AFA Chapter, its Airmen, their families, and all of
our chapter activities. They were also our Community Partner of Quarter Jan-Mar 2014 and now the Hurlburt
Chapter 398 is proud to announce Clemenza’s At Uptown Station as the Hurlburt AFA Chapter Community
Partner of the Year for 2016.
